Strong White Bread Flour
For yeasted bread recipes that specify strong white wheat flour.
For rye bread recipes; combine with wheat flour only as the recipe directs.

Stoneground Rye Flour is offered in the exact format listed here: Net weight 750 g. For rye bread recipes; combine with wheat flour only as the recipe directs. The package contains 1 sealed 750 g bag. Review the material, handling and compatibility details before choosing this item.
For rye bread recipes; combine with wheat flour only as the recipe directs.
Store airtight, cool and dry; refrigerate after opening for extended storage. Cook before eating.
1 sealed 750 g bag Other styling objects in photographs are not included.